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Ingredients
US|METRIC
4 SERVINGS
- 400 grams fresca (pasta)
- 200 grams spanish chorizo (try to use a slightly spicy one)
- olive oil
- 1 Tbsp. butter
- 4 tomatoes (ripe)
- 6 cloves garlic
- 2 onions (if you can then use a white one, it will add a bit more sweetness to the dish)
- 1 tsp. tomato puree
- fresh basil leaves (Couple of)
- Parmesan cheese
- black olives
- salt
- pepper
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium960mg40% |
| Potassium630mg18% |
| Protein16g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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