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14Ingredients
35Minutes
1120Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 Tbsp. olive oil
- 12 oz. bulk italian sausage (sweet)
- 1 stalk celery (diced)
- 1/2 yellow onion (chopped)
- 3/4 cup elbow macaroni
- 1/4 cup tomato paste
- 3 cups chicken broth (or more as needed, divided)
- salt
- freshly ground black pepper
- 1/4 tsp. crushed red pepper flakes (or to taste)
- 1/4 tsp. dried oregano
- 3 cups Swiss chard (chopped)
- 15 oz. cannellini (white kidney beans, drained)
- 1/4 cup parmigiano (grated, Reggiano cheese, plus additional for serving, or to taste)
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NutritionView More
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1120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1120Calories from Fat620 |
| % DAILY VALUE |
| Total Fat69g106% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium2350mg98% |
| Potassium2120mg61% |
| Protein58g |
| Calories from Fat620 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A80% |
| Vitamin C110% |
| Calcium30% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Francis Schneider 5 years ago
okay. i liked the preparation time. a unique dish. different from traditional italian cusine
it is simaliar to hungarian goolash.
i would make it again