Pasta Fagioli Recipe | Yummly

Pasta Fagioli

ERREN'S KITCHEN
13Ingredients
75Minutes
260Calories

Ingredients

US|METRIC
  • 3 tablespoons olive oil
  • 4 cloves garlic (large, chopped)
  • 2 large carrots (chopped)
  • 2 celery stalks (chopped)
  • 1 onion (chopped)
  • 14 ounces chopped tomatoes (or pureed tomatoes)
  • 1 quart chicken stock
  • 28 ounces cannellini beans
  • 1 piece Parmesan (rind optional)
  • 1 1/4 cups small pasta
  • flat leaf parsley (A couple of good handfuls, chopped)
  • salt
  • pepper
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    NutritionView More

    260Calories
    Sodium17% DV410mg
    Fat15% DV10g
    Protein31% DV16g
    Carbs12% DV35g
    Fiber8% DV2g
    Calories260Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol<5mg2%
    Sodium410mg17%
    Potassium910mg26%
    Protein16g31%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber2g8%
    Sugars7g14%
    Vitamin A100%
    Vitamin C70%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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