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nikole mull: "Absolutely yummly.. followed the directions and i…" Read More
17Ingredients
55Minutes
370Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 Tbsp. extra-virgin olive oil
- 1 lb. ground chuck
- 1 tsp. kosher salt
- 1/2 tsp. ground black pepper (freshly)
- 1 Tbsp. minced garlic (freshly)
- 1 onion (small, chopped)
- 2 celery ribs (chopped)
- 1/4 cup red wine (your favorite, or whatever you have handy ;)
- 1/4 cup fresh basil (chopped)
- 2 bay leafs
- 28 oz. crushed tomatoes (good quality)
- 2 cups water
- 2 tsp. beef base (such as Better Than Bouillon)
- 15 oz. cannellini beans (UNdrained)
- shells
- 8 oz. ditalini pasta
- grated Parmesan cheese (Freshly, to taste)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat6g30% |
Trans Fat1g |
Cholesterol65mg22% |
Sodium820mg34% |
Potassium1090mg31% |
Protein28g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate27g9% |
Dietary Fiber4g16% |
Sugars1g |
Vitamin A25% |
Vitamin C50% |
Calcium15% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
nikole mull 3 years ago
Absolutely yummly.. followed the directions and it turned out great. I let mine simmer on low for a couple hours. Don't chop the hamburger up too small. I cook my pasta on the side and add as needed so my pasta doesn't get soggy for leftovers and when freezing. I would have rated higher but wasn't able to. great recipe
Dawn Lokker Crever 4 years ago
I followed this recipe to the letter and WOW was it fantastic. Almost as good as our local Italian Restaurant!! The fresh grated cheese on top is the best!
Kimberly Rodriguez 7 years ago
Delicious! Follow the instructions! Don’t add the pasta until the end! It was so good but I wound up with stew instead of soup because I didn’t follow the instructions. Added dry pasta at the beginning. I will definitely make this again!