Pasta Carbonara Recipe | Yummly

Pasta Carbonara

THE PIONEER WOMAN(3)
Anderson: "Delicious and easy!! Kids loved it too!" Read More
9Ingredients
40Minutes
610Calories

Ingredients

US|METRIC
  • 12 ounces pasta (weight, Any Variety)
  • 8 pieces thick cut bacon (diced Small)
  • 1/2 whole medium onion (Diced Small)
  • 2 cloves garlic (Minced)
  • 3 whole eggs
  • 3/4 cup grated Parmesan (Finely)
  • 3/4 cup heavy cream
  • salt (& Plenty Of Black Pepper)
  • 1/2 cup peas
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    NutritionView More

    610Calories
    Sodium28% DV680mg
    Fat57% DV37g
    Protein41% DV21g
    Carbs16% DV47g
    Fiber8% DV2g
    Calories610Calories from Fat330
    % DAILY VALUE
    Total Fat37g57%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol190mg63%
    Sodium680mg28%
    Potassium310mg9%
    Protein21g41%
    Calories from Fat330
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A15%
    Vitamin C10%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Anderson 2 months ago
    Delicious and easy!! Kids loved it too!
    Lilija A. 4 months ago
    Vert good, just what I wanted!
    Tina S. 8 months ago
    Super easy! I made this for my potluck friends. We all loved it. I forgot the peas, they werent missed, but it would have made the dish look pretty.

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