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Ingredients
US|METRIC
5 SERVINGS
- 1/4 cup extra-virgin olive oil
- 2 tsp. fresh lemon juice
- 1/2 tsp. garlic (minced fresh)
- 1 1/2 lb. grape tomatoes (halved)
- 12 oz. fresh mozzarella (cut in 1/2" cubes)
- 1 lb. penne
- pasta
- 1/4 cup fresh basil (chopped)
- 1 tsp. sugar (depending on how sweet your tomatoes are)
- salt
- freshly ground black pepper
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium600mg25% |
| Potassium610mg17% |
| Protein30g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A35% |
| Vitamin C30% |
| Calcium40% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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