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Ingredients
US|METRIC
4 SERVINGS
- 200 grams speck (rind removed, cut into 5mm-thick pieces)
- 1 red onion (sliced)
- 3 garlic cloves (chopped)
- 1 tsp. chilli flakes (dried, optional)
- 400 grams cherry tomatoes (cans whole)
- 1/2 bunch basil (leaves picked, stalks tied)
- 400 grams penne pasta
- grated pecorino (or parmesan to serve)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium15mg1% |
| Potassium520mg15% |
| Protein14g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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