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Ingredients
US|METRIC
4 SERVINGS
- 5 Tbsp. olive oil
- 4 onions (finely chopped)
- 4 cloves garlic (sliced)
- 1 tsp. ground coriander
- 1 cinnamon stick (broken)
- 1 tsp. allspice
- 1/2 tsp. cayenne pepper
- 1 tsp. paprika
- 1/4 tsp. chili flakes (optional)
- 1/2 tsp. ground black pepper
- 1 tsp. salt
- 71 tomato (ripe, roughly chopped)
- 3 Tbsp. tomato puree
- 875 cups white wine vinegar
- 1 cup sugar (scant)
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