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Paska - Ukranian Easter Bread

Name: Paska - Ukranian Easter Bread
Yield: 40
Ingredients: 2 1/4 ounces yeast; 2 cups flour; 2 cups warm water; 1 pound butter; 2 cups milk; 8 eggs lightly beaten; 1 cup sugar; 5 pounds flour plus additional if needed, and for kneading; salt no exact measurement, a tablespoon or two; golden raisins as many or as few as you like; 1 egg lightly beaten, for brushing the loaves

CUPCAKES AND KALE CHIPS

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360Calories

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Ingredients

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40 SERVINGS

2.25 ounces yeast

2 cups flour

2 cups warm water

1 pound butter

2 cups milk

8 eggs (lightly beaten)

1 cup sugar

5 pounds flour (plus additional if needed, and for kneading)

salt (no exact measurement, a tablespoon or two)

golden raisins (as many or as few as you like)

1 egg (lightly beaten, for brushing the loaves)

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NutritionView More

360Calories

Sodium5% DV110mg

Fat17% DV11g

Protein18% DV9g

Carbs18% DV54g

Fiber8% DV2g

Calories360Calories from Fat100

% DAILY VALUE

Total Fat11g17%

Saturated Fat6g30%

Trans Fat

Cholesterol75mg25%

Sodium110mg5%

Potassium125mg4%

Protein9g18%

Calories from Fat100

% DAILY VALUE

Total Carbohydrate54g18%

Dietary Fiber2g8%

Sugars6g12%

Vitamin A8%

Vitamin C0%

Calcium4%

Iron20%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Paska - Ukranian Easter Bread

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