Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Jennifer Daniels: "Everyone loved my spin off this recipe - I used 1…" Read More
6Ingredients
20Minutes
490Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 16 oz. cream cheese (softened)
- 1 pkg. ranch dressing
- 2 oz. black olives (chopped)
- 2 jalepeno peppers (unseeded and chopped)
- 1 red pepper (chopped)
- 2/3 cup cheddar cheese
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium610mg25% |
| Potassium250mg7% |
| Protein12g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A60% |
| Vitamin C70% |
| Calcium25% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(1)
Jennifer Daniels 10 months ago
Everyone loved my spin off this recipe - I used 1 7.5 oz jar of buffalo cream cheese & 1 7.5 oz jar of roasted red bell pepper cream cheese, added green olives (that taste like black olives), a 1/2 cup of my own roasted corn & butter mixed with onions and mixed bell peppers, & a blend of shredded Mexican cheese.