Parsnip + Kale Quiche avec Bacon

FOOD52
13Ingredients
85Minutes
780Calories

Ingredients

US|METRIC
  • 1 cup cake flour
  • 1 cup all-purpose flour
  • 1/2 teaspoon salt
  • 3/4 cup butter (cold)
  • 8 teaspoons heavy cream
  • 8 ounces bacon
  • 3 large eggs
  • 1 1/2 cups whole milk
  • 3 kale leaves (large)
  • 2 parsnips (small)
  • 1/8 teaspoon pepper
  • 2 tablespoons butter
  • 4 ounces cheddar cheese
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    780Calories
    Sodium37% DV890mg
    Fat89% DV58g
    Protein37% DV19g
    Carbs15% DV45g
    Fiber12% DV3g
    Calories780Calories from Fat520
    % DAILY VALUE
    Total Fat58g89%
    Saturated Fat30g150%
    Trans Fat
    Cholesterol240mg80%
    Sodium890mg37%
    Potassium440mg13%
    Protein19g37%
    Calories from Fat520
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A45%
    Vitamin C20%
    Calcium25%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop