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Parrano Pulled Pork Sandwich with Coleslaw
CULTURE10Ingredients
35Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups green cabbage (shredded)
- 1 carrot (shredded using a vegetable peeler)
- 1 Tbsp. apple cider vinegar
- 1 Tbsp. red onion (chopped)
- 1/4 cup mayonnaise
- granulated sugar (to taste)
- 1 baguette (cut into slices)
- 3 Tbsp. olive oil
- 1 1/2 cups pulled pork
- 1 1/2 cups Parrano cheese (grated)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium830mg35% |
| Potassium200mg6% |
| Protein16g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A60% |
| Vitamin C30% |
| Calcium50% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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