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Parmesan, Thyme and Rosemary Shortbread
3JAMIGOS18Ingredients
105Minutes
990Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 lb. unsalted butter
- 3 oz. grated Parmesan
- 1 1/4 cups all purpose flour
- 1/4 tsp. kosher salt
- 1/2 tsp. fresh thyme leaves (chopped)
- 1/2 tsp. rosemary (chopped)
- 1/2 tsp. freshly ground black pepper
- 3 leeks (rinsed, white part only, thinly sliced)
- 1 yellow onion (diced)
- 2 cloves garlic (minced)
- 4 potatoes (diced)
- 8 cups stock (chicken, seafood, or water)
- 1/2 cup heavy cream (or sour cream)
- 3 kohlrabi (peeled and diced or broccoli stems, from 1 bunch peeled and diced)
- chives
- lump crab meat (optional)
- wild mushrooms (optional)
- pancetta (or bacon, salute until crisp and reserved for garnish, optional)
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories990Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium1240mg52% |
| Potassium2030mg58% |
| Protein36g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate110g37% |
| Dietary Fiber14g56% |
| Sugars22g |
| Vitamin A60% |
| Vitamin C220% |
| Calcium45% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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