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Parmesan & Herb Savory French Toast {with Balsamic Onion Jam}
LEMONY THYME13Ingredients
25Minutes
610Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 red onion (small, diced)
- 1 tsp. butter
- 1 tsp. olive oil
- 1 Tbsp. brown sugar
- 1 Tbsp. balsamic vinegar
- butter (for pan frying)
- 4 slices bread
- 3 eggs
- 1/3 cup cream
- 2 Tbsp. fresh herbs (finely chopped, we used lemony thyme, sage, parsley and chives)
- 1/2 tsp. garlic
- herb seasoning
- 1/2 cup shredded Parmesan cheese
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol400mg133% |
| Sodium910mg38% |
| Potassium340mg10% |
| Protein24g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber2g8% |
| Sugars11g |
| Vitamin A30% |
| Vitamin C8% |
| Calcium45% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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