Parmesan & Herb Savory French Toast {with Balsamic Onion Jam}

LEMONY THYME
13Ingredients
25Minutes
610Calories

Ingredients

US|METRIC
  • 1 red onion (small, diced)
  • 1 teaspoon butter
  • 1 teaspoon olive oil
  • 1 tablespoon brown sugar
  • 1 tablespoon balsamic vinegar
  • butter (for pan frying)
  • 4 slices bread
  • 3 eggs
  • 1/3 cup cream
  • 2 tablespoons fresh herbs (finely chopped, we used lemony thyme, sage, parsley and chives)
  • 1/2 teaspoon garlic
  • herb seasoning
  • 1/2 cup shredded Parmesan cheese
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    NutritionView More

    610Calories
    Sodium38% DV910mg
    Fat62% DV40g
    Protein47% DV24g
    Carbs13% DV40g
    Fiber8% DV2g
    Calories610Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol400mg133%
    Sodium910mg38%
    Potassium340mg10%
    Protein24g47%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber2g8%
    Sugars11g22%
    Vitamin A30%
    Vitamin C8%
    Calcium45%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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