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Parmesan & Garlic Cabbage Steaks
PREPARE AND NOURISH5Ingredients
35Minutes
70Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/4 cabbage head (purple)
- 3 Tbsp. butter (melted grass-fed)
- 5 garlic cloves (minced, minced)
- 1/4 cup shredded Parmesan cheese (finely)
- salt (maldon, flakes to taste, optional)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium230mg10% |
| Potassium15mg0% |
| Protein1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium6% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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