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Parmesan Truffle Oven Fries with Rosemary Garlic Aioli
SPICES IN MY DNA11Ingredients
65Minutes
560Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 russet potatoes (peeled and thinly sliced into ⅛-1/4'' matchsticks)
- 1 Tbsp. olive oil
- 3 tsp. truffle oil (divided)
- sea salt
- grated Parmesan cheese (freshly)
- 1/2 cup mayonnaise
- lemon (squeeze of)
- 1 clove garlic (minced)
- 2 tsp. fresh rosemary (chopped)
- 1/4 tsp. salt
- 1/4 tsp. pepper
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium1230mg51% |
| Potassium990mg28% |
| Protein8g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A6% |
| Vitamin C90% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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