Parmesan Salmon

SKINNYTASTE(3)
Jen: "Delicious and so quick and easy!" Read More
8Ingredients
30Minutes
370Calories

Ingredients

US|METRIC
  • olive oil spray
  • 20 ounces salmon fillets (each, skin removed)
  • 1/2 lemon
  • 1/4 teaspoon kosher salt
  • freshly ground black pepper
  • 3 tablespoons mayonnaise (I like Sir Kensington)
  • 6 fresh basil leaves (minced, plus more for garnish)
  • 3 tablespoons grated Parmesan cheese
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    NutritionView More

    370Calories
    Sodium16% DV380mg
    Fat37% DV24g
    Protein59% DV30g
    Carbs1% DV4g
    Fiber3% DV<1g
    Calories370Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol85mg28%
    Sodium380mg16%
    Potassium540mg15%
    Protein30g59%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber<1g3%
    Sugars<1g2%
    Vitamin A4%
    Vitamin C25%
    Calcium8%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Jen a month ago
    Delicious and so quick and easy!
    Katie True 3 months ago
    This was great in the air fryer - crispy, creamy with a great flavor and quick to make. If you don’t like basil, you could substitute shallots or chive.
    Katie Reeves 9 months ago
    Didn't care for the flavor

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