Parmesan Pesto Roulade

EVERYDAY DELICIOUS KITCHEN
15Ingredients
60Minutes
310Calories

Ingredients

US|METRIC
  • 60 grams butter
  • 1/2 cup plain flour
  • 2 cups milk
  • 4 eggs (separated)
  • 2 tablespoons Kraft Grated Parmesan Cheese
  • pepper
  • salt
  • 2 tablespoons Kraft Grated Parmesan Cheese (extra, for sprinkling)
  • 250 grams philadelphia (Spreadable Cream Cheese, softened)
  • 1/2 cup chives (chopped)
  • 2 tablespoons basil (chopped)
  • 1/3 cup pine nuts (toasted)
  • 1/4 cup sun-dried tomatoes (semi, roughly chopped)
  • 100 grams baby spinach leaves (wilted)
  • 1 red capsicum (roasted, thinly sliced)
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    NutritionView More

    310Calories
    Sodium15% DV360mg
    Fat38% DV25g
    Protein20% DV10g
    Carbs5% DV14g
    Fiber4% DV1g
    Calories310Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol160mg53%
    Sodium360mg15%
    Potassium350mg10%
    Protein10g20%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber1g4%
    Sugars6g12%
    Vitamin A20%
    Vitamin C15%
    Calcium15%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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