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15Ingredients
105Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground turkey
- 1 lb. ground beef
- 2 eggs
- 1/4 cup gluten free breadcrumbs
- 1/2 tsp. dried basil
- 1/2 tsp. dried thyme
- 1/2 tsp. dried oregano
- 2 cloves garlic (finely minced)
- 1 onion (small, grated)
- 1/2 tsp. salt
- 1/4 tsp. ground black pepper
- 1/2 cup grated Parmesan cheese
- 1/2 cup pasta sauce (marinara, homemade here, minus the meat)
- 1/2 cup shredded Italian cheese blend
- parsley (minced, for garnish, optional)
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Directions
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories550Calories from Fat300 |
% DAILY VALUE |
Total Fat33g51% |
Saturated Fat12g60% |
Trans Fat1g |
Cholesterol285mg95% |
Sodium840mg35% |
Potassium810mg23% |
Protein50g |
Calories from Fat300 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber2g8% |
Sugars4g |
Vitamin A15% |
Vitamin C10% |
Calcium20% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Sandy 5 years ago
This is so easy and so good! Didn’t have any pasta sauce so I used ketchup instead i will definitely make this again
Davis 5 years ago
Excellent!!! Made as directed. Due to allergies, made it without pepper and garlic. Substituted the 1/4c GF bread crumbs (allergy to yeast) for 1/8c corn meal and 1/8c Tapioca flour.
rhonda cartan 6 years ago
Great! My favorite meatloaf (but I substituted panko because I have no problem with gluten).
Shedev Shauna 6 years ago
Really tasty although I used ground pork & hamburger mixture so that up’d the greasyness & fat content. We put this on top of spaghetti.
Lenny 7 years ago
This was probably the best meat loaf i ever had. Even my family that doesn't eat gluten free loved it.