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Parmesan Hasselback Potato Casserole
POTATOES GOODNESS UNEARTHED9Ingredients
105Minutes
260Calories
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Ingredients
US|METRIC
9 SERVINGS
- 3 Tbsp. salted butter (melted)
- 3 Tbsp. extra-virgin olive oil
- 4 lb. russet potatoes (washed and peeled)
- 1 onion (medium, chopped)
- 5 cloves garlic (chopped)
- kosher salt
- freshly ground pepper
- 1/2 cup shredded Parmesan cheese (freshly)
- 3 Tbsp. sliced green onions (thinly)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium200mg8% |
| Potassium890mg25% |
| Protein6g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C25% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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