Parmesan Crusted Pork Chops

JUST A PINCH(13)
laura pastorino: "Easy and lots of flavor" Read More
7Ingredients
35Minutes
410Calories

Ingredients

US|METRIC
  • 4 1/2 center cut pork chops (thick, boneless)
  • 1 cup italian style bread crumbs (dried)
  • 3/4 cup grated Parmesan cheese (fresh)
  • 2 large eggs
  • 2 cloves garlic (crushed)
  • 1/4 teaspoon salt (each of, & pepper)
  • 6 tablespoons olive oil (extra virgin)
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    NutritionView More

    410Calories
    Sodium42% DV1000mg
    Fat46% DV30g
    Protein29% DV15g
    Carbs7% DV22g
    Fiber8% DV2g
    Calories410Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol125mg42%
    Sodium1000mg42%
    Potassium130mg4%
    Protein15g29%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A8%
    Vitamin C2%
    Calcium30%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(13)

    laura pastorino 7 months ago
    Easy and lots of flavor
    Allynaea Ruth a year ago
    Delicious. Would try again
    Jamie Turner a year ago
    Totally delicious, not really a cook but this app makes it fun and easy.
    Millner a year ago
    very delicious, I didnt have Italian breadcrumbs but I added Italian seasoning and thrry were great.
    Weiss a year ago
    Delicious & sooo easy to make!!! Even I could make this & I rarely cook because the thought of cooking stresses me out! Even my husband who doesn’t usually like my cooking loved it!
    Danielle Davis a year ago
    Great. I seasoned the chops before dredging. Super moist
    Kari Barbour 2 years ago
    Yummy! Easy recipe to make and was delicious
    Sue Powers 2 years ago
    I used pork chops that were too thick, so it took longer to cook and the crust was browner than I liked. That being said, the chops were delicious ans my husband was drooling while they were cooking. The coating kept the chops juicy while adding great flavor. I've never added garlic in with e the eggs. I'll have to remember that trick!
    would make it again!
    Jeannine Bisesi 2 years ago
    Very flavorful!! My kids loved it
    Cindy 2 years ago
    Best pork recipe I’ve found yet! Definitely yummly!
    lori c. 3 years ago
    tasty!! no modifications...will makw again
    Rick Topp 4 years ago
    Amazing!!!!!!! Great flavor and moist. I have no real cooking skills but this was a winner. My wife was very impressed.

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