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Ingredients
US|METRIC
3 SERVINGS
- 6 lamb chops (flattened, I cut each chop from a rack of lamb)
- 1 beaten egg
- 1/4 cup parmigiano (grated, reggiano cheese)
- 1/2 cup bread crumbs (non-flavored)
- salt
- pepper
- vegetable oil (for frying)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat18g90% |
| Trans Fat0g |
| Cholesterol180mg60% |
| Sodium660mg28% |
| Potassium770mg22% |
| Protein46g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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