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6Ingredients
4Hours
320Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 1/2 lb. boneless, skinless chicken breasts
- 1.5 oz. spaghetti sauce mix
- 14.5 oz. diced tomatoes (undrained)
- 8 oz. tomato paste
- cooked penne pasta
- grated Parmesan cheese (Garnish:, optional)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium670mg28% |
| Potassium1500mg43% |
| Protein51g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A30% |
| Vitamin C40% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Maya L. 7 years ago
Turned out very well, macros will very depending on how much pasta you use.. I used 4 cups of penne pasta and carbs per serving was 47g. Other than that very good.. will cook again!