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Ingredients
US|METRIC
4 SERVINGS
- 4 russet potatoes (cut into fries)
- 2 sweet potatoes (cut into fries)
- 2 Tbsp. extra-virgin olive oil (Cento)
- 1/2 tsp. paprika
- 1/2 salt
- 1/2 ground black pepper (Cento)
- 1/2 garlic powder (Cento)
- 2 Tbsp. sage leaves (chopped)
- 1/4 cup Parmesan cheese (Cento)
- 2 fresh basil leaves (julienne cut)
- ketchup (Cento Balsamic)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium290mg12% |
| Potassium1150mg33% |
| Protein8g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A190% |
| Vitamin C25% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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