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Paris-Brest with hazelnut praline cream
GOURMET TRAVELLER13Ingredients
75Minutes
440Calories
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Ingredients
US|METRIC
8 SERVINGS
- 200 mL milk
- 2 egg yolks
- 1 eggwash
- 70 grams caster sugar
- 35 grams cornflour
- 150 mL cream (thickened, whipped to soft peaks)
- chopped hazelnuts
- icing sugar
- 170 grams caster sugar
- 170 grams roasted hazelnuts
- 100 grams butter (diced)
- 200 grams plain flour
- 4 eggs (at room temperature)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium150mg6% |
| Potassium180mg5% |
| Protein10g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber1g4% |
| Sugars33g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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