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Paradiso Cake
L'ANTRO DELL'ALCHIMISTADescription
Tastes like paradise! Our Paradiso Cake is absolutely delectable! This recipe calls for very simple ingredients and a small dose of rum to give it that extra dessert punch. Together this recipe creates an amazing array of tastes and flavors. This sweet Paradiso Cake is perfect for a party or a small dessert after a great meal. It is easy to store and serve the next morning with coffee or tea. Try out our Paradiso Cake!
Ingredients
Directions
- Preheat the oven to 180C.
- Beat the butter with the sugar until light a foamy. Add the two egg yolks, one at a time, the eggs, rum, lemon peel, vanilla extract, and a pinch of salt, and continue beating.
- Sift the flour with the potato starch and incorporate it into the batter.
NutritionView More
| Calories1040Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat34g170% |
| Trans Fat |
| Cholesterol450mg150% |
| Sodium650mg27% |
| Potassium440mg13% |
| Protein14g27% |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate116g39% |
| Dietary Fiber3g12% |
| Sugars67g134% |
| Vitamin A40% |
| Vitamin C8% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.