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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. turkey (boneless, skinless, breasts and thighs, about 2 thighs and 1 breast from a big tom will be enough)
- 2 Tbsp. smoked paprika
- 1 Tbsp. spanish paprika (or sweet Hungarian)
- 1 tsp. salt
- freshly ground black pepper
- 3 Tbsp. vegetable oil (divided)
- 2 cups chicken broth
- 1 yellow onion (medium, finely chopped)
- 3 large garlic cloves (crushed and finely minced)
- 2 cups mushrooms (sliced)
- 2 cups carrots (chopped into 2x½-inch pieces, about 2 large carrots)
- 4 yellow potatoes (medium, skin on, cut into 1 ½-inch chunks)
- 2 Tbsp. flour
- 3/4 white wine
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories670Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat5g25% |
Trans Fat0g |
Cholesterol155mg52% |
Sodium840mg35% |
Potassium2090mg60% |
Protein58g |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate43g14% |
Dietary Fiber11g44% |
Sugars5g |
Vitamin A240% |
Vitamin C60% |
Calcium15% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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