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13Ingredients
55Minutes
540Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 lb. boneless chicken thighs (skinless, fat trimmed)
- 1 tsp. kosher salt
- freshly ground pepper
- 2 Tbsp. paprika (I use McCormick Smoked Paprika)
- 2 Tbsp. olive oil
- 4 cloves garlic (pressed)
- 1 onion (medium, finely chopped)
- 2 lb. sweet potatoes (in 1-inch chunks)
- 2 cups baby carrots
- 2 Tbsp. flour
- 1 1/2 cups chicken broth
- 1 cup apple juice
- 1 1/2 Tbsp. fresh rosemary (finely chopped)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium530mg22% |
| Potassium940mg27% |
| Protein33g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A430% |
| Vitamin C15% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Tamara Scott 2 years ago
This was really bland and soupy. I followed the recipe without any deviations and we just didn't care for it.
Eileen 5 years ago
It was good. Seemed to be missing something. I forgot the rosemary so maybe that was it. I’ll make it again. I’d like to make the version with white potatoes also.
Berglind Snæland 6 years ago
Amazing! Easy to make, everyone loved it and asked for it again the next day... and the next 😊