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Paprika Chicken With Egg Noodles
FAMILY FRESH MEALS15Ingredients
45Minutes
720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. extra-wide egg noodles
- 2 lb. boneless skinless chicken (dark or white meat, or 2 bags Morning Star Chik'n Stips for veggie version)
- salt
- pepper
- 1 onions (large, quartered lengthwise then thinly sliced)
- 2 red bell pepper (seeded, quartered lengthwise and thinly sliced)
- 2 cloves garlic (finely chopped)
- 2 sweet paprika (round tablespoons ground, a couple of palmfuls)
- 1/2 tsp. ground allspice (eyeball the amount in your palm)
- 2 cups chicken stock (or veggie broth for vegetarian version)
- 1 cup sour cream
- 2 Tbsp. butter (cut into small pieces)
- 3 Tbsp. fresh dill (finely chopped)
- 2 Tbsp. chopped fresh chives
- 1/4 cup cornichons (chopped, or baby Gherkin pickles)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium850mg35% |
| Potassium1400mg40% |
| Protein62g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A50% |
| Vitamin C140% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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