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Pappardelle with a Creamy Sweet Potato Sauce
TRIED AND TRUE RECIPES-US18Ingredients
65Minutes
490Calories
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Ingredients
US|METRIC
6 SERVINGS
- 16 oz. pappardelle pasta
- 1 Tbsp. olive oil
- 2 sweet potatoes (medium)
- 1 red bell pepper
- 1 red Fresno chili pepper
- 2 shallots
- 5 cloves garlic
- 14.5 oz. crushed tomatoes
- 1 tsp. dried parsley
- 1/2 tsp. onion powder
- 1 tsp. crushed red pepper (more or less to taste)
- salt
- pepper
- 1 pinch sugar
- 1/4 cup heavy cream (optional)
- extra-virgin olive oil
- provolone (Shredded aged, Or parmesan cheese)
- fresh basil leaves
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium300mg13% |
| Potassium740mg21% |
| Protein15g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate80g27% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A160% |
| Vitamin C60% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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