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Pappardelle with Citrus Ricotta Cream
A COMMON CONNOISSEUR10Ingredients
25Minutes
270Calories
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Ingredients
US|METRIC
2 SERVINGS
- 3 pappardelle pasta (nests of)
- 2 tsp. lemon rind
- 2 Tbsp. juice (from orange)
- 2 Tbsp. juice (from lemon)
- 1/4 cup heavy whipping cream
- 1/2 cup fat-free ricotta cheese
- 1/4 cup chives (sliced)
- 1/4 cup grana padano cheese (fresh, grated)
- salt
- pepper
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium630mg26% |
| Potassium250mg7% |
| Protein12g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium35% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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