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Ingredients
US|METRIC
4 SERVINGS
- 3 papad (Moong, mug na papad)
- 1 tsp. oil
- 1/2 tsp. seeds (Mustaurd, rai)
- 1/2 tsp. seeds (Cumin, jeera)
- 1/2 tsp. seeds (Fenugreek, methi)
- 3/4 glass water
- 1/2 tsp. chilli powder
- 1/4 tsp. coriander (Cumin, dhaniya- jeera Powder)
- salt (To Taste, use less salt as Poppadoms are salty)
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NutritionView More
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20Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories20Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium10mg0% |
| Protein0g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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