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Jeanne Cuff: "so easy and good! will bring this to ally summer…" Read More
5Ingredients
40Minutes
550Calories
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Ingredients
US|METRIC
8 SERVINGS
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Potassium
| Calories550Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium60mg3% |
| Potassium110mg3% |
| Protein4g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber |
| Sugars13g |
| Vitamin A40% |
| Vitamin C2% |
| Calcium10% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(6)
Anh H 4 years ago
My panna cotta turned out pretty good! I used heavy cream this time but I think next time I'll try it with half and half, or make the portions smaller. I never knew it was so easy to make!
Elona Malakauskienė 5 years ago
Going to make again and again..
It is very easy and delicious, although not too healthy 😁
Tiffany L. 6 years ago
Great! The flavors and texture were spot on. Surprisingly easy to make. Served with sliced strawberries. I had used silicone molds and did not grease them and it came out beautiful! Next time I will serve with a medley of berries and some fresh mint.
Herrmann 7 years ago
Made a 1/2 batch. The proportions work out very well. The consistency is very nice. A plastic wrap cover in the after it cools enough to avoid condensation may help avoid a slightly rubbery skin. Overall, easy to make and adjust for flavoring. One of my favorite treats