Panko-Crusted Salmon Recipe | Yummly
Homegirl: "The best! This is my favourite salmon recipe" Read More
13Ingredients
25Minutes
510Calories
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Ingredients

US|METRIC
  • 4 teaspoons olive oil
  • 4 pieces boneless salmon (thickly cut, each 6 oz)
  • salt
  • pepper
  • 2 tablespoons honey mustard (or sweet-hot mustard, see below recipe)
  • 2 teaspoons chopped fresh thyme
  • 2/3 cup panko bread crumbs
  • 2 tablespoons Italian parsley (chopped)
  • 1/2 teaspoon Hungarian sweet paprika
  • 1/4 cup mayonnaise
  • 1 tablespoon prepared mustard (I used dijon, but yellow mustard works too)
  • 1 tablespoon honey
  • 1/2 tablespoon lemon juice
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    NutritionView More

    510Calories
    Sodium28% DV670mg
    Fat51% DV33g
    Protein63% DV32g
    Carbs6% DV19g
    Fiber4% DV1g
    Calories510Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol90mg30%
    Sodium670mg28%
    Potassium640mg18%
    Protein32g63%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber1g4%
    Sugars8g16%
    Vitamin A8%
    Vitamin C20%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

    Homegirl 3 years ago
    The best! This is my favourite salmon recipe

    PlanShop