Panko Baked Chicken Thighs Recipe | Yummly
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Panko Baked Chicken Thighs

A SWEET PEA CHEF
16Ingredients
55Minutes
800Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 8 chicken thighs (bone-in and skin-on)
  • 1 1/2 teaspoons kosher salt (plus 1 tbsp. for seasoning salt, see recipe below)
  • 1 teaspoon ground black pepper (plus 1 tsp. for seasoning salt, see recipe below)
  • 1 cup all-purpose flour
  • 2 eggs (beaten)
  • 1/4 cup milk
  • 1 tablespoon hot sauce (I use Cholula or Tapatio)
  • 1 1/2 cups panko breadcrumbs (unseasoned)
  • 1 tablespoon seasoning salt (homemade, recipe listed below)
  • seasoning salt (Homemade)
  • 1 tablespoon kosher salt
  • 1 teaspoon ground black pepper (freshly)
  • 1 teaspoon paprika
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon granulated onion
  • 1/4 teaspoon granulated sugar
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    NutritionView More

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    800Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories800Calories from Fat440
    % DAILY VALUE
    Total Fat49g75%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol330mg110%
    Sodium2130mg89%
    Potassium700mg20%
    Protein59g116%
    Calories from Fat440
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber<1g4%
    Sugars2g4%
    Vitamin A15%
    Vitamin C15%
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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