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Ingredients
US|METRIC
4 SERVINGS
- 400 grams paneer
- 1 curd
- 1 all purpose flour
- 1 garlic paste
- 1 tea (spoon)
- 1/2 tea (spoon)
- 1/2 tea (spoon)
- 1 tea (spoon)
- 1 lemon juice
- salt (as per taste)
- oil (– to fry paneer fingers)
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