Paneer Makhani Recipe | Yummly

Paneer Makhani

FUN FOOD AND FROLIC
9Ingredients
40Minutes
90Calories
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Ingredients

US|METRIC
  • 500 grams paneer (cottage cheese)
  • 1 cup makhani masala
  • 2 tablespoons ghee (or butter)
  • 1 teaspoon Garam Masala
  • salt (to taste)
  • 1 bay leaf
  • 4 tablespoons cream (fresh)
  • 1/4 cup full-fat milk (optional)
  • 1 teaspoon kasuri methi (dried fenugreek leaves)
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    NutritionView More

    90Calories
    Sodium9% DV210mg
    Fat14% DV9g
    Protein2% DV1g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories90Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol15mg5%
    Sodium210mg9%
    Potassium50mg1%
    Protein1g2%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A4%
    Vitamin C0%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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