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18Ingredients
45Minutes
800Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 lb. paneer
- 1 onion (chopped rougly)
- 3 tomatoes
- 1 handful cashew nuts (soaked in water for 10 minutes)
- 1 tsp. ginger (grated)
- 1 tsp. garlic cloves (grated)
- 1/2 cup milk
- 2 tsp. cooking oil
- coriander leaves (Finely chopped, /cilantro for garnishing, optional)
- 1 tsp. garam masala powder
- 1 tsp. coriander powder
- 1 tsp. red chili powder (Kashmiri, adjust according to how hot you want)
- 1/2 tsp. turmeric powder
- 3 Tbsp. butter
- 1 inch cinnamon stick
- 1 green cardamom (small)
- 3 cloves
- 2 black pepper corns
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories800Calories from Fat600 |
% DAILY VALUE |
Total Fat67g103% |
Saturated Fat31g155% |
Trans Fat |
Cholesterol145mg48% |
Sodium640mg27% |
Potassium980mg28% |
Protein25g |
Calories from Fat600 |
% DAILY VALUE |
Total Carbohydrate30g10% |
Dietary Fiber4g16% |
Sugars15g |
Vitamin A60% |
Vitamin C35% |
Calcium30% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Eveland 2 years ago
Delicious and rather easy too! I used tomato sauce instead of whole tomatoes which saved several minutes of cooking time. It did mean the gravy needed less time to cook down though!