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Ingredients
US|METRIC
12 SERVINGS
- 30 pandan leaves (thawed if frozen and cut into 1-inch pieces)
- 3/4 cup water (add more as needed)
- 1/2 cup milk (lukewarm)
- 2 1/2 tsp. active dry yeast
- 1/2 cup pandan juice
- 1/3 cup unsalted butter (diced)
- 4 1/2 cups flour (All-Purpose)
- 1/4 cup potato starch
- 1/4 cup milk powder
- 1 3/4 tsp. salt
- 1/2 cup granulated sugar
- 2 large eggs (room temperature)
- 1/3 cup unsalted butter (softened)
- 1 cup brown sugar (packed)
- 3 Tbsp. ground cinnamon
- 2 cups raisins
- 1 1/2 cups powdered sugar
- 3 Tbsp. pandan juice
- 1/4 cup heavy cream
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium390mg16% |
| Potassium340mg10% |
| Protein9g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate95g32% |
| Dietary Fiber4g16% |
| Sugars50g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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