Pancake Variations

INSPIRED TASTE
8Ingredients
30Minutes
370Calories

Ingredients

US|METRIC
  • 1 1/2 cups all purpose flour
  • 2 tablespoons sugar
  • 1 tablespoon baking powder (see notes for substituting baking soda)
  • 3/4 teaspoon kosher salt (or 1/2 teaspoon of fine sea or table salt)
  • 1 1/4 cups milk (dairy and non-dairy both will work)
  • 1 large egg
  • 4 tablespoons unsalted butter (melted, plus more for skillet)
  • 1 teaspoon vanilla extract
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    370Calories
    Sodium38% DV920mg
    Fat23% DV15g
    Protein20% DV10g
    Carbs16% DV48g
    Fiber4% DV1g
    Calories370Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol90mg30%
    Sodium920mg38%
    Potassium240mg7%
    Protein10g20%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber1g4%
    Sugars11g22%
    Vitamin A8%
    Vitamin C2%
    Calcium35%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop