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Pancake Recipe Using Blue Cornmeal and Orange – Different and Delicious
CUPCAKE PROJECT10Ingredients
35Minutes
460Calories
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Ingredients
US|METRIC
10 SERVINGS
- 3 cups flour
- 1 cup sugar
- 1 Tbsp. baking powder
- 1 tsp. salt
- 1 cup blue cornmeal (You can use regular yellow cornmeal if that's all you've got.)
- 4 eggs
- 3 cups milk
- 1/2 cup oil (Any vegetable oil will do. I used my favorite not-too-olivey baking olive oil - Jovia Groves' 2007 Arbequina, but any olive oil will do. You can order Jovia from Extra Virgin.)
- 1 tsp. vanilla extract (I used 1/2 t vanilla extract and 1/2 t orange extract to give the pancakes an orange flavor. I highly recommend it! If you don't have orange extract, you could use some orange zest instead.)
- oil (More, for greasing griddle, I prefer to use butter to grease, but either would work.)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium480mg20% |
| Potassium280mg8% |
| Protein11g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber2g8% |
| Sugars25g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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