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Pancake Muffins with Brown Butter Glazed Walnuts
IT'S YUMMI9Ingredients
21Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. butter (browned)
- 3/4 cup toasted walnuts (chopped, I used California Walnuts)
- 8 oz. baking mix (homemade, or pancake mix)
- 1/2 tsp. canela
- 1/2 tsp. vanilla extract (I used Nielsen-Massey)
- 2/3 liquid
- 1 cup milk
- 2 eggs
- 1/3 cup maple syrup
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium830mg35% |
| Potassium420mg12% |
| Protein14g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber3g12% |
| Sugars28g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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