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Ingredients
US|METRIC
4 SERVINGS
- 2 large eggs
- 1 1/4 cups milk (300 ml)
- 1 Tbsp. vegetable oil
- 1 pinch salt
- 3/4 cup all purpose flour (100 grams)
- 4 tsp. unsalted butter
- superfine sugar (for sprinkling on pancakes)
- Orange (for squeezing on pancakes)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4.5g23% |
| Trans Fat0g |
| Cholesterol125mg42% |
| Sodium170mg7% |
| Potassium330mg9% |
| Protein10g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A8% |
| Vitamin C60% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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