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|Calories240Calories from Fat50|
|% DAILY VALUE|
|Calories from Fat50|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Lisa J. 4 days ago
They turned out awesome! I sifted the flour and mixed all dry in one bowl and all wet in another. I also melted the butter and wisked all wet ingredients before slowly adding them to the dry. I let the mix sit 15 mins before using a ¼ cup scooper onto a really hot buttered griddle. They turned out super fluffy. For anyone who had their pancakes turn out flat, make sure you are using super fresh baking powder. It’ll make a huge difference.
Julian Chavira 19 days ago
they were pretty good. little thing but came out really thick and crisp
Saskia M. 5 months ago
very simply to make, taste great, Definitely saving this recipe.
Kamisha D. 5 months ago
great! flavor easy to make
Joy 9 months ago
My pancakes came out very fluffy. My batter was so thick I added a half 1/3cup of water. Yes, I followed the directions to a T. The pancakes taste just fine. Not too sweet but just right. I made probably around 18 pancakes. I don’t know how many exactly because family was eating them as I was putting them on a plate. I have 12 left over. Has anyone ever tried refrigerating the batter? Geez! I’ve never made so many pancakes!
Cindy K. 9 months ago
good fluffiness, but too thin. i had to add like another cup of flour. i also decided to add spices to make them chai flavor and split the extract between vanilla and coconut
Danielle Shahidi 10 months ago
Really enjoyed this recipe. I’m done with boxed mix.
Michelle Jessica 10 months ago
Flat pancakes is all I got not sure what happened
Katharina 10 months ago
Very Good and easy 👍🏼
Lauren Martin 10 months ago
turned out great! next time i think I'll do a little less sugar
Jennifer B. a year ago
these are the best pancakes i have ever made!! fluffy and light, delicious! only thing i changed was i didn't have enough milk so i used 1 cup of milk and 1 cup of water and it worked great! thank you for a wonderful recipe.
Jen M. a year ago
Perfect! No modifications and made with the help of a 3 year old :)
Eddie D. a year ago
Thought these pancakes were done really well! Adding blueberries or other fruits makes them a little “doughier” because I didn’t cook them long enough I suppose.
Lups ParCo a year ago
Not very fluffy but great taste
Georgia Ognyanov a year ago
Very good and fluffy
Zack Davis a year ago
Meh... kind of tough
Katlyn a year ago
The batter was a bit liquidy so I added more flour, but overall it is a delicious breakfast
Brandie Rich a year ago
So delicious! Way better than any store purchased batter.
Jeanette O a year ago
Best pancakes...light , fluffy & thick
Sarah :. a year ago
These 🥞 weren't so great. I thought they were to thin. They would probably be better if I used have the amount of milk that is recommended. I'll keep searching for the perfect 🥞
Eugene Browne 2 years ago
Quite possibly the best pancakes I’ve ever made! Mine had a slight tweak to the recipe though, 1 cup of sugar instead of the 1/3 cup, still turned out great!
Linda M. 2 years ago
Great. Exactly what I was looking for. Simple, and great taste!
Ricardough M. 2 years ago
My daughter loves these pancakes. they always come out light and fluffy. I follow the directions just as they are.
Andrea Q. 2 years ago
These are my family’s favorite pancakes!
John M. 2 years ago
Great! Easy to make very light and fluffy.
Emily Thibault 2 years ago
These were pretty darn good! They were really nice and fluffy and the vanilla smelt and tasted great!
Reyna Keefer 2 years ago
I loved that they weren’t too sweet! Perfect for my kids!
Busch 2 years ago
Amazing! I dislike pancakes usually but these were AMAZING!
Zach Cresswell 2 years ago
Followed it exactly. Made lots of pancakes. Will use recipe again.
Alisha Steenberg 2 years ago
I found the batter very thin and it burnt easily but it still tastes good even when it’s burnt