Pancake Recipe | Yummly
Crosby: "Fantastic. I used 2 cups of butter milk and about…" Read More
8Ingredients
20Minutes
240Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 2 cups flour
  • 1/3 cup sugar
  • 1 teaspoon salt
  • 1 1/2 tablespoons baking powder
  • 1 egg
  • 2 cups milk
  • 2 tablespoons butter (room temp, soft)
  • 2 teaspoons vanilla
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    240Calories
    Sodium30% DV710mg
    Fat9% DV6g
    Protein14% DV7g
    Carbs13% DV39g
    Fiber4% DV1g
    Calories240Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol45mg15%
    Sodium710mg30%
    Potassium190mg5%
    Protein7g14%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber1g4%
    Sugars13g26%
    Vitamin A4%
    Vitamin C2%
    Calcium30%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(100)

    Crosby 13 days ago
    Fantastic. I used 2 cups of butter milk and about 1/4 milk (2 1/4 total cups of liquid). I make a lot of pancakes... this is the recipe I am using from here on out. I plan to claim all credit for it when explaining my process to family and friends. They will think I am a food genius and be completely intimidated by my pancake skills. I will eventually overcome the shame of my intellectual property theft, and bask in my I’ll gotten title of pancake king.
    Polly Bianconi 17 days ago
    Good. I only made 1/2 recipe.
    John 24 days ago
    One of my family’s favourite pancake recipes
    venita b. a month ago
    It did not turn out well. It was hard and the colour of the pancake was very light and yet crispy on the sides.
    Hill a month ago
    Exactly as printed! Perfect pancakes like my mom made years ago....
    Shannon Kewer a month ago
    Come out great. The kids love them. Added fruit preserve.
    Hyden 2 months ago
    These pancakes were fluffy, moist, and SO tasty! Easy recipe, breakfast was done within 15 mins
    Raquel Ramirez 2 months ago
    yummmmmmy...added blueberries
    Adria Aumack 2 months ago
    They turned out great, the kids loved them! We will definitely make these again!
    Jessie Israel 2 months ago
    These have turned out so well every time I’ve made them. It’s my go to recipe now!
    Karla Cortes 2 months ago
    not as good as the other recipe I used on this app
    Tatiana A. 2 months ago
    Delicious, delightful and going to make them again!
    kanani lindsey 2 months ago
    Turned out perfectly! I use this as the basis to my banana blueberry / banana peanut butter/ and Nutella pancakes. The kids love em.
    Evil King Wilson 2 months ago
    These turned out really awesome! Used Brown Sugar because somehow I was out of regular sugar. Also threw some cinnamon in there. I will be using this recipe exclusively moving forward.
    Hazel Javier 3 months ago
    Fluffy and perfect with maple syrup. Used brown sugar instead of white.
    Jeff 3 months ago
    The pancakes turned out perfectly! Easy to make. Followed directions precisely but added chocolate chips.
    Dave 3 months ago
    Kids loved them! Used brown sugar instead of white.
    Kirsten Sullivan 4 months ago
    Family said best pancakes I ever made!
    FlawlessLineCook 4 months ago
    Wonderful recipe! Super easy to make and they taste delicious! I used 1 tsp less of vanilla and instead used some vanilla sugar. Yum!
    Manu 4 months ago
    I used almond milk instead of regular milk and my family liked this recipe.
    Sam 4 months ago
    They are so light, fluffy and delicious
    Tiffany Epps 4 months ago
    BEST PANCAKES EVER! THICK DELICIOUS AND FLUFFY
    Hen 5 months ago
    Mine turned out very flat. I'm using new baking powder, made sure the amount was in Tbs and not tsp, and otherwise used exact measurements for the rest of the recipe. I wonder if it's due to me making these at high altitude (Calgary). Flavor was fine. The hunt for a good pancake continues.
    Molly Parker 5 months ago
    Perfect!!!! Fluffy and delicious 🥞
    Mpo- Mwale 5 months ago
    They came out great.
    Charles Glinecki 5 months ago
    DELICIOUS I made it with about 2 year old baking powder but it was surprisingly fluffy
    Evelyn R. 6 months ago
    These were hands down amazing thanks for sharing.
    SHINee 6 months ago
    Yummy! spongy, crispy on the edges, perfectly balanced! I love it!
    Lisa J. 7 months ago
    They turned out awesome! I sifted the flour and mixed all dry in one bowl and all wet in another. I also melted the butter and wisked all wet ingredients before slowly adding them to the dry. I let the mix sit 15 mins before using a ¼ cup scooper onto a really hot buttered griddle. They turned out super fluffy. For anyone who had their pancakes turn out flat, make sure you are using super fresh baking powder. It’ll make a huge difference.
    Julian Chavira 7 months ago
    they were pretty good. little thing but came out really thick and crisp

    PlanShop