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Ingredients
US|METRIC
1 SERVINGS
- 2 bone in skin on chicken thighs
- coarse salt
- Coarse salt and ground pepper
- 1 Tbsp. all-purpose flour
- 1 shallot (halved and thinly sliced)
- 2 carrots (thinly sliced)
- 1 Tbsp. fresh parsley (chopped, for garnish, optional)
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