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Pan-roasted Chicken Thighs And Mushrooms
FOOD24 - M11Ingredients
50Minutes
920Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 chicken thighs (large, skin and bone intact, lightly seasoned with salt)
- 2 Tbsp. butter
- 300 grams mushrooms (assorted, baby button, shitake, brown mushroom and enoki, chop the bigger ones)
- 2 garlic (fat cloves, crushed)
- 8 sage leaves (roughly chopped)
- 2 sprigs thyme
- 3/4 cup dry white wine (or replace with chicken stock)
- 1/4 cup cream (– optional)
- 1 lemon
- salt
- pepper
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories920Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol320mg107% |
| Sodium520mg22% |
| Potassium1150mg33% |
| Protein64g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber7g28% |
| Sugars2g |
| Vitamin A30% |
| Vitamin C60% |
| Calcium25% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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