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Ingredients
US|METRIC
20 SERVINGS
- 1 1/4 cups tapioca flour (Bob’s Red Mill)
- 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1 1/4 cups queso fresco (crumbled)
- 1 cup shredded mozzarella cheese
- 2 Tbsp. butter (cut into cubes)
- 1 large egg
- 1 Tbsp. milk (only if needed)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Potassium
| Calories90Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium115mg5% |
| Potassium20mg1% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber |
| Sugars0g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium6% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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