Pan De Agua: Puerto Rican Water Bread Recipe | Yummly
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Pan de Agua: Puerto Rican Water Bread

THE SPRUCE EATS
9Ingredients
3Hours
270Calories
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Ingredients

US|METRIC
9 SERVINGS
  • 1 package active dry yeast
  • 1 tablespoon sugar
  • 2 cups warm water
  • 1 tablespoon salt
  • 5 cups all purpose flour
  • 2 tablespoons cornmeal (or flour, for dusting the baking board)
  • 2 egg whites
  • 2 tablespoons water
  • 1 cup boiling water
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    NutritionView More

    270Calories
    Sodium33% DV800mg
    Fat2% DV1g
    Protein16% DV8g
    Carbs19% DV56g
    Fiber8% DV2g
    Calories270Calories from Fat9
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium800mg33%
    Potassium100mg3%
    Protein8g16%
    Calories from Fat9
    % DAILY VALUE
    Total Carbohydrate56g19%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A
    Vitamin C
    Calcium2%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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