Pan-Seared Top Sirloin Steaks with Bacon and Brussels Sprout Hash Recipe | Yummly

Pan-Seared Top Sirloin Steaks with Bacon and Brussels Sprout Hash

BUTCHER BOX
12Ingredients
65Minutes
200Calories

Ingredients

US|METRIC
  • 4 top sirloin steaks (ButcherBox)
  • 1 bacon (pack ButcherBox)
  • 4 cups Brussels sprouts (cleaned and halved)
  • 1 russet potato (large, peeled, medium dice)
  • 1 tablespoon kosher salt
  • 1 white onion (large, medium dice)
  • 2 cups baby bella mushrooms (quartered)
  • 4 tablespoons vinegar (sherry or white)
  • 1 teaspoon smoked paprika
  • salt
  • pepper
  • 3 tablespoons clarified butter
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    200Calories
    Sodium85% DV2040mg
    Fat15% DV10g
    Protein12% DV6g
    Carbs8% DV23g
    Fiber24% DV6g
    Calories200Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol25mg8%
    Sodium2040mg85%
    Potassium810mg23%
    Protein6g12%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber6g24%
    Sugars4g8%
    Vitamin A25%
    Vitamin C140%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop