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Jarret Fetch: "The steak turned out amazing, especially with the…" Read More
8Ingredients
13Minutes
1030Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 rib eye steaks
- salt
- pepper
- 1 Tbsp. butter
- 1/4 cup butter (at room temperature)
- 1 garlic clove (minced)
- 1 tsp. fresh parsley (chopped)
- 1 pinch salt
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NutritionView More
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1030Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1030Calories from Fat770 |
% DAILY VALUE |
Total Fat85g131% |
Saturated Fat39g195% |
Trans Fat |
Cholesterol265mg88% |
Sodium910mg38% |
Potassium900mg26% |
Protein60g |
Calories from Fat770 |
% DAILY VALUE |
Total Carbohydrate4g1% |
Dietary Fiber1g4% |
Sugars0g |
Vitamin A20% |
Vitamin C4% |
Calcium6% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jarret Fetch 2 years ago
The steak turned out amazing, especially with the garlic butter sauce! Had to cook meat a bit longer than recommended though which was fine.